
We are rapidly transitioning our facility to fully automated operations.

Technology plays a pivotal role in modern chocolate manufacturing, enabling greater precision, consistency, and innovation. At Choco Nutri India Private Limited, we continuously invest in advanced systems and process optimization to deliver superior-quality chocolate solutions that meet evolving market demands.
Our existing facility spans approximately 9,000 sq. ft., designed in compliance with FSSAI food safety standards. The unit features a robust concrete structure, tiled flooring, and a well-organized three-floor layout to ensure efficient workflow. Equipped with a centralized cooling system and dedicated cold storage units for both raw materials and finished goods, the facility supports strict quality control and product integrity at every stage.
Expanding our capabilities further, we operate a state-of-the-art manufacturing facility in Rajkot, covering 25,000 sq. ft. with a production capacity of 600 tons per month. Recognized as one of the largest chocolate manufacturing facilities in Gujarat, this unit is equipped with advanced, high-performance machinery—primarily imported from Germany—ensuring precision processing, consistency, and scalability for bulk production as well as private-label manufacturing.

Our infrastructure is backed by strong quality and safety systems. We are ISO 22000 certified, with HACCP and Kosher certifications currently under audit, and FSSC 22000 certification in progress. These standards reflect our commitment to maintaining global benchmarks in food safety, hygiene, and operational excellence.
With a focus on continuous upgradation and technological advancement, we are building a future-ready manufacturing ecosystem that supports innovation, efficiency, and large-scale growth—positioning Choco Nutri as a reliable partner for both domestic and international markets.
Advantages of Fully Automated Machines
- Boosted Productivity
- Cost Efficiency
- Consistent Quality
- Customization
- Safety Compliance
Our Working Process
At Choco Nutri, crafting exceptional chocolate is an art and a science. Here’s how we ensure every piece of chocolate meets the highest standards of taste and quality.

Sourcing Excellence
Our commitment to fair trade practices supports farming communities worldwide
Quality Inspection
Only the finest beans are selected for further processing


Refinement & Conching
Conching enhances flavor and gives the chocolate its signature velvety texture
Tempering & Molding
Tempering stabilizes the chocolate, giving it a glossy finish and satisfying snap

